Group Menu

 

Sample menu

 

Smoked haddock, deep fried organic egg, mustard, organic leeks, leek sauce

Crisp pigs trotter, pickled carrots, piccalilli dressing, lentils and pickled walnut puree

Risotto of broad beans and caramelised duck wings, porcini sauce

Glazed parmesan mousse, red pepper chutney, tomato, basil and artichoke

  ****

Dry aged fillet of Hereford beef, cevennes onion, swiss chard and parmesan, mushroom croquette, bearnaise

Roast monkfish, courgette chutney, chargrilled courgettes, sauce vierge 

Rump of spring lamb, fennel, broadbeans and sweetbreads 

Aylesbury duck "en croute", braised white cabbage, celeriac puree and glazed beetroot 

  ****

Hot chocolate souffle, vanilla ice cream

Whole peach, roasted with raspberry juice, pistachio cake, pistachio ice cream 

'Mara de bois' strawberries, clotted cream custard, strawberry sorbet, jelly and shortbread

Creme brulee, vanilla tuille 

 

 

 

OPENING HOURS: 

CLOSED SUNDAY NIGHTS AND ALL DAY MONDAY

 

 

LUNCH

FRIDAY, SATURDAY AND SUNDAY

12.30PM - 2.30PM                                                   

EARLY BIRD DINNER

TUESDAY, WEDNESDAY AND THURSDAY  6PM-7PM

FRIDAY AND SATURDAY 5.30PM - 6.00PM 

 

A LA CARTE DINNER

TUESDAY-SATURDAY 6PM-10 PM 

 

OPEN SUNDAY NIGHTS ON BANK HOLIDAY WEEKENDS 

 

CLOSED ON MONDAY AND TUESDAY NIGHTS FOLLOWING BANK HOLIDAY

 

 

 

EMAIL: info@campagne.ie

TEL: 0567772858 

GIFT VOUCHERS AVAILABLE

 

 

 

 

    

 

 

  

 

 

 
© 2014 - 2016 Campagne Restaurant Kilkenny.